Our Stella Cupcake Bath Bomb is fresh banana blended with sweet grapefruit, mandarin orange, kiwi, coconut cream, pink raspberries, strawberries and apples.
How to Use: When you are ready to enjoy your bath cupcake, separate the frosting from the bath bomb bottom. To use the bath bomb remove the paper liner and drop into the tub for fizz, foam, and bubble. To use the bubble bar frosting, crumble under warm running water. The more you agitate the water, the more bubbles you will have in your bath.