These Gourmet Bath Bombs are scented with a sprinkling of frozen mango, pink sugar and raspberry sorbet with champagne bubbles, freesia and cashmere musk. The top as a whip bath topping to create more bubbles and a little bunny toy.
How to Use: Drop the bath bomb in a warm bath and relax! (Be sure to unwrap first). The bath bomb will slowly fizz, releasing the colours, fragrances, and oil into your bath. There will be a slight, lacey foam on top of the water.
Ingredients: Baking Soda, Citric Acid, Epsom Salt, Kaolin Clay, Grape Seed Oil, SLSA (bubbling agent), Alcohol, Cosmetic Fragrance, Polysorbate 80 (to disperse the colour), Yellow 5 Lake, Blue 1